In this 8-day, 7-night program, we will explore the tourist destination of Peru, a country that not only captivates with its breathtaking landscapes, rich history and vibrant culture, but also with its exquisite gastronomy. Get ready to immerse yourself in a feast of flavors that has conquered the hearts of palates around the world.
Peru is not only a dream tourist destination, but also a culinary epicenter that has transcended borders. Its gastronomy, full of tradition and innovation, continues to conquer palates around the world. Come to Peru and discover why its cuisine is considered one of the most exciting and delicious on the planet!
Historical Heritage
Peru is home to ancient civilizations such as the Incas, whose architectural legacy is shown in the majesty of Machu Picchu. The city of Cusco and the Sacred Valley are witnesses of a rich history that captivates visitors. Marisa Picchu, declared one of the New Seven Wonders of the World, is a must-see tourist destination, while in 2023, Peru was once again recognized in the World Travel Awards as a leading culinary and cultural destination in South America.
The Peruvian Gastronomic Revolution
Peruvian cuisine is renowned for its ability to fuse indigenous ingredients with modern culinary techniques. This results in an explosion of unique flavors that delight diners, with emblematic ingredients such as quina and aji amarillo, which have gained global popularity.
Emblematic Dishes
Ceviche: Peruvian ceviche, made with fresh fish marinated in lime, chili and coriander, is a refreshing classic that highlights the quality of Peruvian seafood.
Lomo Saltado: This fusion of Chinese and Peruvian cuisine combines tender pieces of meat sautéed with vegetables and spices, creating an explosion of flavors and textures.
Over the course of our exciting 8-day journey through Peru, we will immerse ourselves in the cultural richness of the capital city of Lima. This meticulously planned itinerary will give us the opportunity to explore the charms of the “City of Kings”. At 2:00 p.m., we will mark the beginning of an exciting tour through the three facets of Lima: ancestral, colonial and modern.
At the end of our fascinating excursion, we will conclude with an unforgettable culinary experience. The perfect culmination of this trip will be a spectacular dinner in one of Lima’s most outstanding restaurants, where we will surrender to the sensory delight of the extraordinary Peruvian gastronomy.
Overnight in Lima.
On our second day, we will head to the picturesque seaside resort of Paracas, where we will embark on an exciting journey to the Ballestas Islands. On the way, we will witness the famous and monumental geoglyph known as El Candelabro, an ancient guano extraction port and a diverse congregation of sea lions, Humboldt penguins, guano birds and other fascinating marine species.
Later, we will head to Ica, where we will delight our palate with an exquisite sample of the outstanding local gastronomy. Ceviche, causa limeña and lomo saltado will be the main dishes of this culinary experience.
After satisfying our appetite, we will venture into the imposing dunes, ascending in buggies to then surrender to the adrenaline of sandboarding in this spectacular sandy environment. To put the perfect finishing touch to our day full of emotions, we will enjoy a visit to the prestigious wine and pisco cellars of the region, where we will be able to immerse ourselves in the refined winemaking traditions and taste the distinctive local flavors.
A day full of unique experiences awaits us!
Overnight in Lima.
On our third day, we will head to the charming city of Cusco to embark on an exciting City Tour.
This tour will take us to explore the imposing fortress of Sacsayhuaman, the grandiose cathedral of Cusco and the fascinating complex of Qoricancha. But the experience is not limited to history and architecture, as we will immerse ourselves in the exquisite local cuisine.
In the evening, an exceptional culinary experience awaits us with a gala dinner at the best restaurant in Cusco. Here, we will not only enjoy the unparalleled hospitality of the region, but also delight in the authentic flavors of Cusco’s cuisine, fusing tradition and innovation in each dish, combining historical and cultural richness with the sensory pleasures of local gastronomy!
Overnight in Cusco.
Embark on an unforgettable tour of the Sacred Valley, exploring the Sacred Valley of the Incas. Immerse yourself in the daily life of traditional villages and discover the cultural richness of the region. Visit Moray and Maras to explore unique agricultural terraces and salt pans. This day trip will take you through breathtaking landscapes, connecting you with the history and authenticity of the Sacred Valley.
You will continue on to Urubamba to enjoy a delicious lunch.
A complete adventure in just a few hours, to then take the train to the town of Machupicchu, where we will spend the night!
Overnight in Aguas Calientes.
The day begins with a meeting in the charming village of Machupicchu, where we will board buses that will take us through a zigzagging road to the entrance gate to the llaqta.
We will enjoy a spectacular sunrise over the iconic Inca citadel of Machu Picchu, with breathtaking views and absolute tranquility. We will ascend to explore its architectural and historical wonders, guided by experts who will share the fascinating history of this World Heritage Site. We will enjoy free spaces to explore at our own pace, capturing unique photographs and absorbing the mystical energy of the environment.
After this enriching exploration, we return by bus to the village, where you will have the opportunity to enjoy a fortifying traditional Peruvian lunch at a local restaurant, enjoying regional food after a morning full of exploration. Take advantage of the free time to discover more of the charming village before bidding farewell to this day full of amazing experiences.
In the afternoon, return to Cusco.
Overnight in Cusco
Today you can become a local, shopping in the central market and discovering all about Peruvian food. After breakfast at the hotel, we will begin our Cusco Cooking Class, where we will explore the rich Peruvian gastronomic history. We will start with a visit to the local market to select fresh and native ingredients, such as fresh fish for an authentic ceviche, beef and local produce for a delicious lomo saltado, as well as lemons and aji amarillo to bring out the flavors. Participants will be immersed in the preparation of these emblematic Cusquenian dishes, learning specific culinary techniques for cutting and mixing ingredients. The day will culminate with the presentation and tasting of the prepared dishes, giving participants an unforgettable and educational experience in the authenticity and richness of Peruvian cuisine, to finally enjoy the exquisite Pisco Sour.
Free afternoon in Cusco, to stroll on your own through the main streets and squares of the city.
Overnight in Cusco.
It will be necessary to wake up early, between 04:30 and 05:00 a.m., to fully appreciate this natural wonder. The first stretch will take about 1 hour and a half until our first stop, near the district of Cusipata, here you will enjoy an appetizing breakfast in a restaurant; then we will continue for about 1 hour to Fulawasipata, where details about the route will be given. At the foot of the sacred mountain Ausangate, we will begin our ascent for about 2 hours, until we reach the 7 Colors Mountain or Vinicunca (5,200 m.a.s.l.). At the “red hill”, you will have time to rest, enjoy the amazing scenery and capture the magnificent shades of Vinicunca: red, pink, turquoise and yellow. At the indicated time, return to the village of Cusipata where you will enjoy a revitalizing lunch, and then return to Cusco with estimated arrival at 16:30 hours.
Overnight in Cusco.
After breakfast at the hotel and depending on your flight schedule, we will transfer you 2 hours in advance to the airport to take your flight back to Lima.
END OF OUR SERVICES
ADDITIONALS
RECOMMENDATIONS
WHEN TO TRAVEL?
Remember that you can visit Cusco all year round; however, the weather may be a very important factor to consider. If you want to make the most of your visit to Cusco, the dry season from April to October will be the best; this is because you will be able to do more outdoor activities. Keep in mind that if you travel in high season you will find a large number of tourists. On the other hand, during the months of November to March the rainy season can cancel access to some attractions.
HEIGHT DISEASE
Because the city is located above 3,000 meters above sea level, many people experience slight dizziness, nausea and even headaches. In case you experience any of these symptoms, it is best to take a rest for a few hours; there are also medications such as pills and infusions that you can take if you wish.
FOR MACHUPICCHU
WHAT TO BRING?
Comfortable and light clothing is the most convenient for traveling in the coastal areas of Peru and warmer clothes for stays in the Andes, as well as shoes and raincoat. Sun protection, sunglasses, a hat or cap and mosquito repellent can also be of great help during the trip. Portable charger and power adapter.
RESPONSIBILITY FOR PARTICULAR SITUATIONS
Machupicchu Agency cannot be held responsible for injuries, losses, accidents, delays or irregularities caused by omission or negligence on the part of the companies or individuals providing or conducting the transportation, accommodation or other related services; nor by natural phenomena, diseases, wars, quarantine, strikes or by interventions of the police, customs or health regulations or other factors beyond its control. The agency reserves the right to change any tour or excursion if deemed necessary in order to provide a better travel experience. Machupicchu Agency is not responsible for any visa or vaccination requirements.
PRIVACY AND PERSONAL DATA PROTECTION POLICIES
NOTICE OF COMPLIANCE WITH THE ESNNA CODE IN PERU
We would like to inform our clients and collaborators that Machupicchu Agency complies with the Code of Conduct for the Protection of Children and Adolescents against Sexual Exploitation in Tourism (ESNNA) in Peru. We are committed to prevent and protect children and adolescents against sexual exploitation in all our tourism operations. We work closely with the competent authorities and local organizations to report any case of sexual exploitation.
COMMITMENT TO THE ENVIRONMENT
At Machupicchu Agency, we are proud to be committed to the preservation of the environment. We adopt eco-friendly practices, such as waste reduction, energy efficiency and support for local initiatives. We promote responsible tourism, raising our clients’ awareness of sustainable practices. We regularly evaluate our performance and look for opportunities to improve, inviting our customers to join us in building a more sustainable future.
SOCIAL COMMITMENT TO COMMUNITIES
At Machupicchu Agency, we are proud to share our strong commitment to social responsibility. We value the importance of contributing to the well-being of the local communities in which we operate. Our agency works closely with social projects, allocating resources to improve education, health and infrastructure. In addition, we encourage local hiring and respect cultural traditions. By choosing Machupicchu Agency, our clients participate in this social commitment, contributing to the sustainable development of the communities we visit.
Get Ready to Explore? With your booking confirmed, all thats left to do is pack your bags and get ready to explore. Whether you are a seasoned traveler or embarking on your first journey, well be with you every step of the way. At Machu Picchu Agency, we believe that every journey begins with a single step. So why wait? Start your adventure today and let the world be your guide.
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